34.	Main Dishes Caramel pork Pork stewed in spicy caramel sauce with chilli, onion, ground pepper (slow cooked in clay pop)		£7.95
35.	Five spices pork Five spice marinated pork char-grilled on a bed of salad		£7.95
36.	Lemon grass beef Stir-fried beef with lemon grass, chilli & onion		£8.50
37.	Seafood hot & sour Mixture of fresh seafood (scallop, king prawn, squid) in spicy hot & sour soup		£4.00
38.	Pak choi soup Pak choi with spices in clear soup with tofu		£3.50
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40.	Mixed vegetable salad		£4.95
41.	Chicken salad Shredded boiled chicken & iceberg lettuce, carrot, mixed herbs, tossed with house chilli venaigrette & lime juice		£5.95
42A.	Prawn & pork salad Lotus root, grilled prawn & boiled sliced pork mixed with fresh herbs		£6.95
42B.	Beef & lime salad Medium cooked beef dressed with mixed herbs & lime juice
42C.	Prawn & papaya salad Grilled prawn, shredded papaya, fresh herbs dressed with house chilli vinaigrette		£7.50
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